Publications
This page lists the publications generated by the FNS-Cloud project. It is automatically generated from the FNS-Cloud Zenodo Community page. Search terms are based on key words, allowing users to filter and find articles more easily. Links redirect to open access sites or to Zenodo, depending on the publication.
All
59 documents
- Maša Hribar, Edvina Hafner, Kurt Gedrich, Karl Presser, Susanne Westenbrink, Igor Pravst. (September, 2023). Harmonised branded foods dataset for FNS Cloud case studies (2017-2020) (Version V2.0). Zenodo. https://doi.org/10.5281/zenodo.8385814
- van Klaveren, Jacob, Kolbaum, Anna, Peschko, Kerstin, Czach, Joanna. (March, 2023). Functionality Report: MCRA and low-end user apps (Version V1). Zenodo. https://doi.org/10.5281/zenodo.8262468
- Popova, Ina, Aladzhem, Daria, Bivolarov, Anton, Panov, Panče. (July, 2023). Extended FNS Services integrated with the FNS-Cloud (Version V1.0 2023-07-31). Zenodo. https://doi.org/10.5281/zenodo.8208533
- Segovia-Lizano, Daniela, Finglas, Paul. (July, 2023). Future Exploitation Report (Version V1 31/07/2023). Zenodo. https://doi.org/10.5281/zenodo.8207962
- Piette Gómez, Óscar, Lacruz Pleguezuelos, Blanca, Pérez, David, Garranzo, Marco, Laguna Lobo, Teresa, Carrillo de Santa Pau, Enrique. (June, 2022). FooDrugs database: A database with molecular and text information about food - drug interactions (Version 4.0.0). Zenodo. https://doi.org/10.5281/zenodo.8192515
- Flynn, Katherine, Mayor, Luis, Reis, Sofia, Weynants, Emilie, Sliwinski, Edward, Musinovic, Hana. (July, 2023). Presentation for the workshop "A researcher's journey through the FNS-Cloud". Zenodo. https://doi.org/10.5281/zenodo.8137869
- Fillery-Travis, Annette. (September, 2021). eLearning (Version 1). Zenodo. https://doi.org/10.5281/zenodo.8121256
- Astley, Siân. (November, 2022). Portfolio of communications resources (Version 1). Zenodo. https://doi.org/10.5281/zenodo.8121245
- Astley, Siân. (June, 2021). Portfolio of communications resources (Version 1). Zenodo. https://doi.org/10.5281/zenodo.8121238
- Gibney, Eileen. (September, 2021). Report on data quality and usability assessment strategies to support assessment and compatibility of intake and consumer behaviour datasets for FNS-Cloud (Version 1). Zenodo. https://doi.org/10.5281/zenodo.8121225
Lifelong Learning
2 documents
- Katherine Mary Flynn, Luminita Ciolacu, Annette Fillery-Travis, Luis Mayor. (June, 2022). Teaching Open Science. What do FNS-Cloud Food Researchers Want to Know?. Zenodo. https://doi.org/10.4995/HEAd22.2022.14859
- FLYNN, Ciolacu, Fillery-Travis, Mayor. (June, 2022). Teaching Open Science. What do FNS-Cloud Food Researchers Want to Know?. Zenodo. https://doi.org/10.5281/zenodo.6655779
Slovenia
5 documents
- Maša Hribar, Edvina Hafner, Kurt Gedrich, Karl Presser, Susanne Westenbrink, Igor Pravst. (September, 2023). Harmonised branded foods dataset for FNS Cloud case studies (2017-2020) (Version V2.0). Zenodo. https://doi.org/10.5281/zenodo.8385814
- Pravst, Igor, Hribar, Maša, Žmitek, Katja, Blažica, Bojan, Koroušić Seljak, Barbara, Kušar, Anita. (January, 2022). Branded Foods Databases as a Tool to Support Nutrition Research and Monitoring of the Food Supply: Insights From the Slovenian Composition and Labeling Information System. Zenodo. https://doi.org/10.3389/fnut.2021.798576
- Krušič, Sanja, Hribar, Maša, Hafner, Edvina, Žmitek, Katja, Pravst, Igor. (January, 2022). Use of Branded Food Composition Databases for the Exploitation of Food Fortification Practices: A Case Study on Vitamin D in the Slovenian Food Supply. Zenodo. https://doi.org/10.3389/fnut.2021.775163
- Hafner, Edvina, Pravst, Igor. (July, 2021). Evaluation of the Ability of Nutri-Score to Discriminate the Nutritional Quality of Prepacked Foods Using a Sale-Weighting Approach. Zenodo. https://doi.org/10.3390/foods10081689
- Blaznik, Urška, Krušič, Sanja, Hribar, Maša, Kušar, Anita, Žmitek, Katja, Pravst, Igor. (August, 2021). Use of Food Additive Titanium Dioxide (E171) before the Introduction of Regulatory Restrictions Due to Concern for Genotoxicity. Zenodo. https://doi.org/10.3390/foods10081910
Food
2 documents
- Piette Gómez, Óscar, Lacruz Pleguezuelos, Blanca, Pérez, David, Garranzo, Marco, Laguna Lobo, Teresa, Carrillo de Santa Pau, Enrique. (June, 2022). FooDrugs database: A database with molecular and text information about food - drug interactions (Version 4.0.0). Zenodo. https://doi.org/10.5281/zenodo.8192515
- Garranzo, Marco, Laguna Lobo, Teresa, Carrillo de Santa Pau, Enrique. (August, 2022). III BioinfoCAM abstract: Detection of food-drug interactions using natural language processing techniques in the context of FNS-Cloud project. Zenodo. https://doi.org/10.5281/zenodo.6958157
- Cenikj, Gjorgjina, Popovski, Gorjan, Stojanov, Riste, Koroušić Seljak, Barbara, Eftimov, Tome. (December, 2020). BuTTER: BidirecTional LSTM for Food Named-Entity Recognition. Zenodo. https://doi.org/10.1109/BigData50022.2020.9378151
Food Supply
3 documents
- Krušič, Sanja, Hribar, Maša, Hafner, Edvina, Žmitek, Katja, Pravst, Igor. (January, 2022). Use of Branded Food Composition Databases for the Exploitation of Food Fortification Practices: A Case Study on Vitamin D in the Slovenian Food Supply. Zenodo. https://doi.org/10.3389/fnut.2021.775163
- Hafner, Edvina, Pravst, Igor. (July, 2021). Evaluation of the Ability of Nutri-Score to Discriminate the Nutritional Quality of Prepacked Foods Using a Sale-Weighting Approach. Zenodo. https://doi.org/10.3390/foods10081689
- Blaznik, Urška, Krušič, Sanja, Hribar, Maša, Kušar, Anita, Žmitek, Katja, Pravst, Igor. (August, 2021). Use of Food Additive Titanium Dioxide (E171) before the Introduction of Regulatory Restrictions Due to Concern for Genotoxicity. Zenodo. https://doi.org/10.3390/foods10081910
Added Sugar
2 documents
- Hafner, Edvina, Lavriša, Živa, Hribar, Maša, Krušič, Sanja, Kušar, Anita, Žmitek, Katja, Skrt, Mihaela, Poklar Ulrih, Nataša, Pravst, Igor. (February, 2022). Verifying the Use of Food Labeling Data for Compiling Branded Food Databases: A Case Study of Sugars in Beverages. Zenodo. https://doi.org/10.3389/fnut.2022.794468
- Hafner, Edvina, Pravst, Igor. (November, 2021). The Sharp Rise in the Use of Low- and No-Calorie Sweeteners in Non-Alcoholic Beverages in Slovenia: An Update Based on 2020 Data. Zenodo. https://doi.org/10.3389/fnut.2021.778178
Beverages
2 documents
- Hafner, Edvina, Lavriša, Živa, Hribar, Maša, Krušič, Sanja, Kušar, Anita, Žmitek, Katja, Skrt, Mihaela, Poklar Ulrih, Nataša, Pravst, Igor. (February, 2022). Verifying the Use of Food Labeling Data for Compiling Branded Food Databases: A Case Study of Sugars in Beverages. Zenodo. https://doi.org/10.3389/fnut.2022.794468
- Hafner, Edvina, Pravst, Igor. (November, 2021). The Sharp Rise in the Use of Low- and No-Calorie Sweeteners in Non-Alcoholic Beverages in Slovenia: An Update Based on 2020 Data. Zenodo. https://doi.org/10.3389/fnut.2021.778178
Food Composition
3 documents
- Maša Hribar, Edvina Hafner, Kurt Gedrich, Karl Presser, Susanne Westenbrink, Igor Pravst. (September, 2023). Harmonised branded foods dataset for FNS Cloud case studies (2017-2020) (Version V2.0). Zenodo. https://doi.org/10.5281/zenodo.8385814
- Hafner, Edvina, Lavriša, Živa, Hribar, Maša, Krušič, Sanja, Kušar, Anita, Žmitek, Katja, Skrt, Mihaela, Poklar Ulrih, Nataša, Pravst, Igor. (February, 2022). Verifying the Use of Food Labeling Data for Compiling Branded Food Databases: A Case Study of Sugars in Beverages. Zenodo. https://doi.org/10.3389/fnut.2022.794468
- Hafner, Edvina, Pravst, Igor. (November, 2021). The Sharp Rise in the Use of Low- and No-Calorie Sweeteners in Non-Alcoholic Beverages in Slovenia: An Update Based on 2020 Data. Zenodo. https://doi.org/10.3389/fnut.2021.778178
Data Mining
2 documents
- Jovanovska, Lidija, Panov, Panče. (October, 2020). Toward improved semantic annotation of food and nutrition data. Zenodo. https://doi.org/10.5281/zenodo.6958615
- Ispirova, Gordana, Eftimov, Tome, Koroušić Seljak, Barbara. (October, 2020). P-NUT: Predicting NUTrient Content from Short Text Descriptions. Zenodo. https://doi.org/10.3390/math8101811
Database
3 documents
- Piette Gómez, Óscar, Lacruz Pleguezuelos, Blanca, Pérez, David, Garranzo, Marco, Laguna Lobo, Teresa, Carrillo de Santa Pau, Enrique. (June, 2022). FooDrugs database: A database with molecular and text information about food - drug interactions (Version 4.0.0). Zenodo. https://doi.org/10.5281/zenodo.8192515
- Hafner, Edvina, Lavriša, Živa, Hribar, Maša, Krušič, Sanja, Kušar, Anita, Žmitek, Katja, Skrt, Mihaela, Poklar Ulrih, Nataša, Pravst, Igor. (February, 2022). Verifying the Use of Food Labeling Data for Compiling Branded Food Databases: A Case Study of Sugars in Beverages. Zenodo. https://doi.org/10.3389/fnut.2022.794468
- Hafner, Edvina, Pravst, Igor. (November, 2021). The Sharp Rise in the Use of Low- and No-Calorie Sweeteners in Non-Alcoholic Beverages in Slovenia: An Update Based on 2020 Data. Zenodo. https://doi.org/10.3389/fnut.2021.778178
Code
1 documents
- Perez, David. (January, 2023). davidperezimdea/FNS-CLOUD: FooDrugs webtool code (Version v1.0.0). Zenodo. https://doi.org/10.5281/zenodo.7551055
FFQ
1 documents
- Grace Bennett, Laura A Bardon, Eileen R Gibney. (February, 2023). A mapping framework to facilitate the merging of existing food frequency questionnaires (FFQs) (Version 1). Zenodo. https://doi.org/10.5281/zenodo.7684518
Food Nutrition Security Cloud (FNS-Cloud) has received funding from the European Union’s Horizon 2020 Research and Innovation programme (H2020-EU.3.2.2.3. – A sustainable and competitive agri-food industry) under Grant Agreement No. 863059. Information and views set out across this website are those of the Consortium and do not necessarily reflect the official opinion or position of the European Union. Neither European Union institutions and bodies nor any person acting on their behalf may be held responsible for the use that may be made of the information contained herein.