Making existing and emerging food nutrition security data and tools FAIR

This symposium introduced FNS-Cloud and explored some of the first outputs, focusing on existing (use cases) and emerging (field trials) data, and how FNS-Cloud plans to launch three demonstrators, facilitating better research and exploitation of knowledge as well as delivering training and support to boost confidence and build capacity amongst user communities to improve the sustainability of European food systems and further enhance existing strengths in FNS research.

  • Introduction to FNS-Cloud

    Siân Astley (EuroFIR, BE)
  • Generating a search engine for food products

    Claudia Zoani (ENEA, IT)
  • Food labelling: Crowd sourcing information for research

    Maša Hribar (NUTRIS, SI)
  • Dietary intake assessment techniques

    Michelle Weech (UoR, UK)
  • Dietary intake data analysis

    Laura Bardon (UCD, IE)
  • Microbiome Study: Covid-19-safe protocols for dietary intervention studies

    Kathryn Murray (QIB, UK)
  • Understanding food bioactive compounds in disease

    Ana Ramírez de Molina & Enrique Carrillo de Santa Pau (IMDEA Food, ES)
  • FNS-Cloud Next Steps: Demonstrators for FNS researchers

    Paul Finglas (QIB, UK)

Food Nutrition Security Cloud (FNS-Cloud) has received funding from the European Union’s Horizon 2020 Research and Innovation programme (H2020-EU. – A sustainable and competitive agri-food industry) under Grant Agreement No. 863059. Information and views set out across this website are those of the Consortium and do not necessarily reflect the official opinion or position of the European Union. Neither European Union institutions and bodies nor any person acting on their behalf may be held responsible for the use that may be made of the information contained herein.

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