Making existing and emerging food nutrition security data and tools FAIR
This symposium introduced FNS-Cloud and explored some of the first outputs, focusing on existing (use cases) and emerging (field trials) data, and how FNS-Cloud plans to launch three demonstrators, facilitating better research and exploitation of knowledge as well as delivering training and support to boost confidence and build capacity amongst user communities to improve the sustainability of European food systems and further enhance existing strengths in FNS research.
-
Introduction to FNS-Cloud
Siân Astley (EuroFIR, BE)
-
Generating a search engine for food products
Claudia Zoani (ENEA, IT)
-
Food labelling: Crowd sourcing information for research
Maša Hribar (NUTRIS, SI)
-
Dietary intake assessment techniques
Michelle Weech (UoR, UK)
-
Dietary intake data analysis
Laura Bardon (UCD, IE)
-
Microbiome Study: Covid-19-safe protocols for dietary intervention studies
Kathryn Murray (QIB, UK)
-
Understanding food bioactive compounds in disease
Ana Ramírez de Molina & Enrique Carrillo de Santa Pau (IMDEA Food, ES)
-
FNS-Cloud Next Steps: Demonstrators for FNS researchers
Paul Finglas (QIB, UK)