Publications

This page lists the publications generated by the FNS-Cloud project.
It is automatically generated from the FNS-Cloud Zenodo Community page. 
Search terms are based on key words, allowing users to filter and find articles more easily.
Links redirect to open access sites or to Zenodo, depending on the type of publication. 

All


43 documents
  • Popovski, Gorjan, Koroušić Seljak, Barbara, Eftimov, Tome. (November, 2021). FoodBase corpus: a new resource of annotated food entities. Zenodo. https://doi.org/10.1093/database/baz121
  • Stojanov, Riste, Popovski, Gorjan, Jofce, Nasi, Trajanov, Dimitar, Koroušić Seljak, Barbara, Eftimov, Tome. (January, 2021). FoodViz: Visualization of Food Entities Linked Across Different Standards. Zenodo. https://doi.org/10.1007/978-3-030-64580-9_4
  • Cenikj, Gjorgjina, Popovski, Gorjan, Stojanov, Riste, Koroušić Seljak, Barbara, Eftimov, Tome. (December, 2020). BuTTER: BidirecTional LSTM for Food Named-Entity Recognition. Zenodo. https://doi.org/10.1109/BigData50022.2020.9378151
  • Popovski, Gorjan, Kochev, Stefan, Koroušić Seljak, Barbara, Eftimov, Tome. (February, 2019). FoodIE: A Rule-based Named-entity Recognition Method for Food Information Extraction. Zenodo. https://doi.org/10.5220/0007686309150922
  • Eftimov, Tome, Popovski, Gorjan, Petković, Matej, Koroušić Seljak, Barbara, Kocev, Dragi. (September, 2020). COVID-19 pandemic changes the food consumption patterns. Zenodo. https://doi.org/10.1016/j.tifs.2020.08.017
  • Popovski, Gorjan, Koroušić Seljak, Barbara, Tome, Eftimov. (February, 2020). Survey of Named-Entity Recognition Methods for Food Information Extraction. Zenodo. https://doi.org/10.1109/ACCESS.2020.2973502
  • Eftimov, Tome, Popovski, Gorjan, Valenčič, Eva, Koroušić Seljak, Barbara. (February, 2020). FoodEx2vec: New foods' representation for advanced food data analysis. Zenodo. https://doi.org/10.1016/j.fct.2020.111169
  • Katherine Mary Flynn, Luminita Ciolacu, Annette Fillery-Travis, Luis Mayor. (June, 2022). Teaching Open Science. What do FNS-Cloud Food Researchers Want to Know?. Zenodo. https://doi.org/10.4995/HEAd22.2022.14859
  • FLYNN, Ciolacu, Fillery-Travis, Mayor. (June, 2022). Teaching Open Science. What do FNS-Cloud Food Researchers Want to Know?. Zenodo. https://doi.org/10.5281/zenodo.6655779
  • Hafner, Edvina, Hribar, Maša, Hristov, Hristo, Kušar, Anita, Zmitek, Katja, Roe, Mark, Pravst, Igor. (February, 2021). Trends in the Use of Low and No-Calorie Sweeteners in Non-Alcoholic Beverages in Slovenia. Zenodo. https://doi.org/10.3390/foods10020387

Lifelong Learning


2 documents

    Slovenia


    4 documents

      Food


      2 documents

        Food Supply


        3 documents

          Added Sugar


          2 documents

            Beverages


            2 documents

              Food Composition


              2 documents

                Data Mining


                2 documents

                  Database


                  3 documents

                    Code


                    1 documents

                      FFQ


                      1 documents

                        Food Nutrition Security Cloud (FNS-Cloud) has received funding from the European Union’s Horizon 2020 Research and Innovation programme (H2020-EU.3.2.2.3. – A sustainable and competitive agri-food industry) under Grant Agreement No. 863059. Information and views set out across this website are those of the Consortium and do not necessarily reflect the official opinion or position of the European Union. Neither European Union institutions and bodies nor any person acting on their behalf may be held responsible for the use that may be made of the information contained herein.


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